In episode 99 of Denton Dallas and Beyond, we get a update on Buccee’s travel center, pontificate on a recent wine class at Wine Squared and discuss a recent editorial from Kevin Roden. In the Dallas segment, we talk about a new River walk district in North Texas. In the Beyond segment, it’s all about fine BBQ from the South Texas Legends at Salt Lick.
Audio clip: Adobe Flash Player (version 9 or above) is required to play this audio clip. Download the latest version here. You also need to have JavaScript enabled in your browser.